Sunday Lunch

Starters
Chefs soups of the day
Duo of melon with fruit coulis
Garlic mushroom gratin
Traditional prawn cocktail
Main Course
Roast beef with Yorkshire pudding
Slow roasted lamb with redcurrant jus
chicken supreme on bacon, mushroom and tarragon cream sauce
Leg of pork with pepper cream and brandy sauce
Herb crusted salmon with lemon cream
Brie stuffed mushroom
Tomato and roast vegetable bake
Desserts
Lemon meringue pie
Chocolate fudge cake
Chocolate mousse
Cheese and biscuits
Profitroles and chocolate sauce
Our Menu
One course £7.95
Two courses £10.95
Three courses £12.95
Sunday lunch serving 12 noon until 2pm
Our Menu
St Valentines Menu
Evening Menu
Wine and Dine Menu
Vegetarian Menu
Tarot Evening - Monday
Steak Night - Wednesday
Lunchtime Menu
Sunday Lunch

maintained by jellifish